by soaking sticky rice right away then steaming it by itself or with other substances which include mung bean, peanut, and corn. Close to the stop in the cooking procedure, we insert some fats, for example oil, hen Unwanted fat or coconut milk, to generate xoiH??ng d?n treo ?nh c??i ?úng phong th?y, v? ch?ng thu?n hòa ti?n b?c r?ng r?nhThis steam